New The Manhattan Filet Projection – This Novel Steak Cutting Is The Bomb

While I’m thrilled to travel bringing y'all this “Manhattan Filet” demo, I should starting fourth dimension past times apologizing for waiting then long. I learned this smashing technique a few years agone on a foodie plain trip to Las Vegas, in addition to select been keeping it to myself ever since. 

Of course, waiting 3 years to publicly portion things y'all did inwards Vegas is ever a prudent strategy, but that wasn’t the instance here.

Regardless, this uncomplicated technique non exclusively provides y'all amongst a NY Strip steak that eats similar a filet mignon, but equally you’ll meet soon, the trimmings are going to travel used to brand a world-class pan sauce. Even if a faux-bordelaise isn’t your loving cup of tea, y'all tin laissez passer the axe ever salve the scraps for a Dominicus sauce, or meatballs, in addition to then this method notwithstanding makes feel no matter.

The overnight “dry-aging” pace is optional, but does add together a piffling something extra to the concluding product. In add-on to but about nominal season concentration, the leathery surface volition crust upward marvelously. Anyway, rest tuned for the companion sauce video coming upward next, in addition to if y'all desire to play along at home, become out in addition to take in but about overnice fatty NY strips, in addition to starting fourth dimension your ain Manhattan filet project. Enjoy!

Please note: I recommend using at to the lowest degree 12-14 ounce NY Strip steaks! 

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