No at that spot is non osmanthus flowers inwards here, so don’t live on excited nearly using upwards your osmanthus inwards your refrigerator :)
It’s the looks of this egg dish that resembles osmanthus flowers, yellow, small-scale too unloosen inwards a pile
Usually i tin abide by this inwards the appetizer dish of Chinese banquets, but that is made amongst shark fins too crab meat… There is this Chinese saying, nearly a piteous human being volition accept edible bean vermicelli too process that every bit sharkfins, 粉饰当鱼翅. So, hither is my rendition of Pauper Osmanthus Scrambled Egg, amongst edible bean vermicelli too filament crab sticks :)
Just an estimation of amount, I didn’t innovation to spider web log nearly this, so I didn’t weigh the ingredients inwards the beginning.
½ ruddy onion, thinly sliced
½ ruddy chilli, deseeded too cutting into long strips
1 small-scale carrot, peeled too finely julienned
1 spell of forest ears fungus, soaked to operate every bit big every bit my palm, too thinly sliced
four pcs filament crab stick, sliced lengthwise
1 loving cup water
Salt too pepper
Some mung edible bean vermicelli (soaked, nearly 1/3 cup, snipped much shorter)
two sprigs boundary onion, thinly sliced lengthwise
two eggs
1. Heat wok on high oestrus too pose inwards three Tbsp oil. Make certain wok is hot!!!!
2. Put inwards onions, stir for v seconds, too so chilli for or so other v seconds.
3. Then carrots, forest ear fungus too filament crab stick. Stir nipper for fifteen seconds.
4. Put inwards water, convey to a boil, flavor amongst tabular array salt too pepper. Taste it too adjust.
5. Put inwards vermicelli too allow it laid until 1/3 of master copy liquid is all the same visible.
6. Put inwards eggs too boundary onions too toss everything until it dries up.
The timing of when you lot pose inwards the eggs is crucial. The goal production should gustatory modality moist, but expect dry.
Buat lebih berguna, kongsi:
