As the storey goes, Bill “Burger Bill” Parrish didn’t desire to purchase 2 dissimilar kinds of buns for his tiny snack stand, which he operated on Lake Merced, close the Olympic Club inwards San Francisco. Since there’s no such affair every bit flat, circular hot dogs, Bill decided to shape his burgers to gibe the hot domestic dog bun, in addition to The City’s most storied cheeseburger was born.
The irresistible in addition to geometrically superior burgers became in addition to thence pop that golfers at the Olympic Club would transportation their caddies over to view every bit many burger dogs every bit they could carry. Eventually the really exclusive guild offered to allow Bill laid upwardly his trailer on the course, close the 11th hole, where they’ve been a fixture e'er since.
Above in addition to beyond plumbing equipment the uni-bun, Burger Bill’s rectangular meat ended upwardly beingness culinarily superior for all the reasons I brag close inwards the video. The shape insures a corking crust of grill marks, in addition to a perfect meat-to-bun ratio every bit yous consume your agency downwards the length.
With all deference to Mr. Parrish, I’ve added an extra bonus technique of seasoning the within of the burger earlier it’s formed. When yous add together this to the aforementioned attributes, you’re talking close a great, in addition to uniquely American burger experience. I promise yous hand these a drive soon. Enjoy!
Ingredients per burger dog:
8 oz solid soil beef (80/20 grind)
1 large hot domestic dog bun
1 land cheese
Buat lebih berguna, kongsi:
