Creole Crab Noodles – Mardi Gras Fusion

I’m calling this Creole crab noodles recipe an “experiment,” precisely it didn’t actually experience similar one, since I was certain it was going to come upwards out actually well, which it did. Crab, together with its quondam friends, the Holy Trinity, are a classic combo, together with then it was no surprise they worked then good inwards an Asian-style, rice noodle dish.

If y'all tin larn fresh crab meat, past times all agency purpose that, precisely if not, pretty much every large grocery chain carries pasteurized crab inwards 8-ounce plastic tubs, which industrial plant perfectly fine for this. And if shellfish isn’t your thing, I’ve got to a greater extent than or less groovy news. This exact same dish tin live made amongst literally whatever other other meat and/or vegetable.

You tin too create this amongst your favorite pasta, precisely similar I said inwards the video, at that topographic point are few foods equally addictive, together with fun to consume equally rice noodles, then I’d suggest against it. Besides, y'all tin finally accept that gluten-free friend of yours over to brand upwards for all those pizza-night invites. So, whether y'all brand this for Mardi Gras or not, I actually create promise y'all laissez passer on it a endeavour soon. Enjoy!


Ingredients for ii large portions:
8 ounces crab meat
2 tablespoons vegetable oil
1/3 loving cup finely diced greenish onions, summation to a greater extent than for garnish
1/3 loving cup finely diced celery
1/3 loving cup finely diced hot and/or sweetness peppers
8 ounces rice noodles, soaked, drained

For the sauce:
3 cloves crushed garlic
3 tablespoons ketchup
1/4 loving cup seasoned rice vinegar
1 tablespoon soy sauce
1 tablespoon fish sauce
1 teaspoon paprika
1 teaspoon cumin
1/2 teaspoon cayenne
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