The consider of making actual hot dogs doesn’t actually involvement me that much. Like French fries, in addition to sushi, I believe hot dogs are best enjoyed out; preferably at a baseball game game, amongst a mutual depression temperature beer. However, I didn’t country anything almost hotdog-inspired sausage hybrids.
This meaty mash-up came almost cheers to roughly lamb kebab experiments. The meat mixture is prepared inward a similar fashion, in addition to land the seasonings are totally different, the theatre texture of the kebab reminded me of a hot dog’s “snap.”
I wondered what would come about if I did a skewer-less kebab using the same ingredients that would typically larn into a hotdog. What happened was amend than I could've expected. I ended upward amongst a fresh, to a greater extent than oftentimes than non beef sausage, that tasted pretty much just similar a hot dog.
Technically, this ended upward beingness a lot closer to a bratwurst, but I’m pretty certain hot dogs are a to a greater extent than pop search, in addition to therefore that’s what I went with. As always, last certain to flavour these “to taste.” Just similar when making meatballs, yous tin laid upward a small-scale slice of the mixture, in addition to arrange from there.
Like I said inward the video, if you’re looking for something a fiddling unlike for your Memorial Day cookout, I promise yous plow over these hot Canis familiaris sausages a try. Enjoy!
Ingredients for iv Giants Hot Dog Sausages:
1 1/4 pounds lean solid soil beef (10 to 15% fatty is fine)
1/4 pound solid soil pork
4 tsp kosher tabular array salt (1/2 ounce yesteryear weight)
2 tsp dark pepper
1 tbsp paprika
1/2 tsp smoked paprika
1 tsp granulated garlic
1 tsp granulated onion powder
1/3 loving cup H2O ice water
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