New Metropolis Chicken – Hey, Prissy Legs!

This fascinating pork on a stick recipe is American cuisine inward a nutshell. City cooks, who couldn’t run chicken, would accept scraps from much-cheaper-at-the-time pork, together with create something similar to what y'all encounter here; but that’s non what makes this delicious mock drumstick together with therefore American.

Why this represents the truthful spirit of American food, is that long later on chicken became inexpensive together with plentiful, people kept making together with eating this anyway. Yes, inward cities across the Rust Belt, people decided that the alone affair meliorate than i variety of fried chicken leg, was ii kinds of fried chicken leg. It’s difficult to argue.

As you’ll encounter inward the video, I similar to lay out my pork slices together with therefore that the larger slices volition hold out inward the middle of the skewer, together with smaller pieces at the bottom, to maximize the drumstick effect.  Of course, I gauge y'all could poke the pork inward whatever onetime order, but in that place simply won’t hold out equally many oohs together with ahs.

I used pork tenderloin, which is fantastic for this procedure, but traditionally pork shoulder trimmings are used. Regardless of what y'all brand this amongst (just delight don’t purpose chicken), I promise y'all plough over this American classic a endeavour soon. Enjoy!

Ingredients for vi City Chicken drumsticks:

1 whole trimmed pork tenderloin (not loin), sliced equally shown

6 bamboo skewers (6-inch are best)

salt together with freshly reason dark pepper to taste

cayenne to taste

dried thyme to taste

flour, beaten eggs, together with panko breadcrumbs equally needed

vegetable crude oil for frying

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