This is i dessert that you lot tin order notice purpose to wow your guest. The await of the H2O chestnuts await spectacular together with when served inwards fancy glasses, they actually practise await nice. Influenza A virus subtype H5N1 crimson dessert looks skillful if you’re wearing black. Accessorizing!!! Hahaha. Red rubies they may be, simply non wearable.
This is non my initiatory seek amongst the famous Thai dessert. I offset tried making this a decade agone when I was staying amongst my chummies. They loved it, simply I wasn’t all that successful cos the starch wasn’t sticking good to the H2O chestnuts. Then lately I read from the internet that it’s spraying that makes the 2d layer of starch adhere good together with that’s how you lot brand the starch actually thick.I had roughly H2O chestnuts inwards the fridge, originally intended for a soup, simply heck, what was I waiting for? Waiting for the solar daytime I could larn jackfruit!!! Finally Sat came, together with I could larn roughly from the local farmer’s market. This dessert volition gustation weird to me without jackfruit, cos it’s this sweetness yellowish flesh fruit that gives the dessert the super aroma.
Actually, inwards Ipoh, i tin order notice easily larn this from the top dog wet market. It’s called “pomegranate seeds, 石榴子” instead. And it doesn’t come upwardly cheap. More than xv years ago, I knew it was RM3/pack, well-nigh 1 cup’s amount amongst water!!! So, why non brand this yourself. The instructions I order may seem long, simply i time you lot larn the hang of it, it’s actually slow peasy.
If you lot are serving this at a party, you lot tin order notice brand this inwards advance, so, no rushing hither together with in that place on the solar daytime itself. You tin order notice brand the kokosnoot smoothie together with freeze, together with the crimson rubies tin order notice travel made 1-2 days inwards advance (those sold tin order notice travel kept for 2-3 days inwards the fridge)
Tub Tim Grob
Recipe source : Wendyywy
Serves 6-8
(A)
six H2O chestnuts
½ tsp crimson nutrient colouring (I prefer artificial cochineal here, which is slightly pinkish purplish, rather than red) or roughly beet root juice
1 tsp H2O (no ask if beet root juice)
1 loving cup or to a greater extent than tapioca starch (Cornstarch volition non travel suitable)
Few pieces of jackfruit flesh, thinly sliced
(B)
125gm sugar
125gm water
1 pandan leaf, shredded together with knotted
(C )
200ml thick kokosnoot milk
750gm H2O ice cubes
Method
1. To brand syrup, convey B to a boil on medium heat, allow it simmer for ii minutes. Turn off the burn together with allow it cool down.
2. While waiting for the syrup to cool down, pare together with cutting the H2O chestnuts into 5mm cubes.
3. Mix nutrient colouring amongst H2O together with mix nutrient colouring to the cut H2O chestnuts.
4. Put tapioca starch into a large bowl/basin. Pour all the dyed H2O chestnuts onto the starch.
5. Toss the basin/bowl together with hence that the chestnuts volition travel evenly coated amongst the starch. Do non purpose a spoon to practise this, simply toss the whole basin.
6. Prepare a colander (not sieve) inwards roughly other basin/plate. Pour all the H2O chestnuts together with starch into colander together with sift to split upwardly extra starch from the coated H2O chestnuts. Remember to purpose the basin to collect extra starch.
7. Pour H2O chestnuts into a plate. Spread it out together with lightly spray amongst H2O to moisten the H2O chestnuts. Toss together with spray again. Repeat until you lot run across the surface looks moistened simply non wet.
8. Pour H2O chestnuts dorsum into collected starch together with toss together with sift again. If you lot desire a thicker layer of starch, repeat the spraying together with tossing inwards flour again.
9. Let starch coated H2O chestnuts sit down for one-half an hour. (So that the outer layer of starch may absorb wet from the H2O chestnuts, it volition stick better**)
10. Meanwhile, fix kokosnoot smoothie. Pour one-half the ice, one-half the syrup together with one-half the kokosnoot milk into a blender, together with whizz til fine. Pour kokosnoot smoothie into a freezable container. Repeat whizzing amongst remainder of ice, syrup together with kokosnoot milk. Put kokosnoot smoothie into freezer piece you lot practise the rest.
11. Bring a pot of H2O to boil. Prepare a large bowl of H2O ice water.
12. Pour inwards all the coated H2O chestnuts, stir gently at nowadays for a piece together with hence that the chestnuts volition non clump together together with allow it boil on high rut for 1 minute.
13. Remove H2O chestnuts from boiling H2O yesteryear using a slotted skimmer together with position into H2O ice H2O immediately.
15. Meanwhile, piece the jack fruit.
16. To serve, position roughly kokosnoot smoothie into serving bowl, transcend amongst sliced jackfruit together with "rubies". Serve immediately.
** I made this twice inwards a day. The offset trial, yesteryear the fourth dimension I wanted to boil the chestnuts, the gas ran out. So I called for gas together with it arrived one-half an hr later. My 2d batch, coated amongst starch three times were boiled at nowadays after the third sifting. Comparatively, the 1st batch had a nicer starch coating, although it was alone floured twice. Then I came to recall of it, yeah, letting it sit down for a piece volition brand the wet seep out together with brand the tapioca starch stick improve to the H2O chestnut.
*** I likewise flora that yesteryear letting it sit down longer inwards H2O ice water, the starch expands to roll the chestnut better. No wonder those sold inwards Ipoh looked together with hence thick amongst starch. They were sold inwards H2O filled packs, similar cendol.
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