Love To Bake Oil-Less Pandan Chiffon Over Again :)

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Refer to my concentrated pandan juice tip to cash inwards one's chips actually light-green pandan juice. This time, I managed to cash inwards one's chips the juice to classify inwards simply xviii hours :)

Abt the crevice on my chiffon cake, seriously, I am non bothered almost it, equally chiffon cakes are normally served upside down. Most of my chiffons crack, in addition to the sense of savor is non affected, neither is the texture.






Buat lebih berguna, kongsi:
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