Cranberry Beans amongst Pork Soup
200 gm podded cranberry beans (300gm earlier they were podded)
300 gm pork (I used pork leg muscles, they looked pretty when I saw them at Tesco)
Half a medium sized dried cuttlefish ( washed & cutting into smaller pieces)
1.5L boiling water
5 white peppercorns (smashed)
1 tsp salt
Just convey everything to a boil as well as simmer for 2-3 hours, as well as flavor amongst salt.
Cranberry beans inwards pods as well as podded
Buat lebih berguna, kongsi:
