New Leftover Turkey Manicotti – “Little Muffs” For The Twenty-Four Hr Current Afterwards The Twenty-Four Hr Current After

Manicotti, which means, “little muffs” inward Italian, has to survive 1 of the best ways always for using upward leftover Thanksgiving turkey. 

The moist filling volition choose the driest aeroplane dorsum from the dead, together with y'all tin literally add together anything that tin survive chopped up.

Leftover dark-green edible bean casserole? Throw it in. Peas together with Onions? You bet’cha. Cranberry Sauce? No, don’t survive ridiculous. Anyway, thank y'all to the absence of cheese, tomato, together with pasta on the park Thanksgiving menu, this concoction volition erase whatever connecter amongst the aforementioned feast.

One portioning note: The recipe below made half dozen crepes, together with if y'all brand yours slightly smaller, the filling recipe volition brand half dozen nicely sized manicotti. 

I went low-carb together with used all the filling to brand 4 portions, but y'all should in all likelihood simply fill upward all 6 crepes, or fifty-fifty double the recipe to instruct 12. I holler upward you’ll desire leftovers of the leftovers. So whether y'all brand manicotti amongst the final of the vacation turkey, or simply utilisation the technique to recycle other meaty meals, I promise y'all plow over this a drive soon. Enjoy!

Ingredients for 6 crepes:

2 eggs

3/4 loving cup all-purpose flour

3/4 loving cup water

1/2 tsp salt

1/2 tsp olive fossil oil

olive fossil oil for cooking crepes every bit needed
*Note: Feel costless to accommodate the batter's thickness past times adding a lilliputian flour or water until y'all instruct a sparse consistency every bit seen inward video. 
 

For the filling:

1 loving cup chopped turkey or anything

1 loving cup ricotta cheese

1/2 loving cup Parmigiano-Reggiano cheese

1/2 loving cup grated mozzarella

1/4 tsp dried marjoram

1/8 tsp cherry chili flakes

1 egg

1/4 loving cup chopped Italian parsley

For the rest:

1 1/2 cups marinara sauce

2 tsp olive oil

1/3 loving cup grated Parmigiano-Reggiano for top

1 tbsp chopped Italian parsley, garnish

Buat lebih berguna, kongsi: