Love To Bake Chocolate Chesnut Mousse Cake - Mousse Cake #2



I made this cake as well as sent it over to my SIL's in-laws (my hubby's sister's in-laws). We are inwards proficient relations amongst them as well as they ever mail us proficient gratuitous arrive at chicken or river caught snakeheads. Well, I could exclusively provide them amongst bakes as well as Chinese New Year's Day is ever the fourth dimension of gifting. They told me it tasted similar cheesecake as well as they loved it.





Few days after I made this in i lawsuit again for my dessert loving friends who came to my menage for Chinese New Year's Day 2012. This was served the same twenty-four hours equally the beef stew. They told me, each fourth dimension dessert is ever the i they await frontwards to when they come upwards eating at my place. LOL. Most loved it as well as a few told me they nevertheless prefer butter cake (these were said past times males!)

Year destination is ever a proficient fourth dimension for chestnuts. If y'all don't desire to roast your own, purchase those pre roasted inwards packs, easily available inwards supermarkets costing roughly RM3.50 per pack. If y'all tin choke small-scale i from Daiso, fifty-fifty better. Those gustatory modality nuttier, simply stocks inwards Daiso changes all the time. See here to meet dissimilar packagings of affordable roasted chestnut.

Martha's recipe assembled the cake upside downward whereas I did it the upright way. It's upwards to y'all on how to produce it,


Chocolate Chestnut Mousse Cake
Recipe from Martha Stewart amongst some modifications

225gm peeled roasted chestnuts
250gm fresh milk
50gm light-brown sugar
Pinch of salt
three large egg yolks
1 tablespoon cornstarch
1 teaspoon pure vanilla extract
1.5 Tbsp gelatin + 60gm water, melted
60gm bittersweet chocolate (preferably 61 per centum cacao), melted as well as really slightly warm
300gm mutual depression temperature whipping cream
100gm Oreo cookies
Oreo halves (as needed)

Topping
100gm whipping cream
1/2 tsp gelatin + 1 Tbsp water, melted
nighttime chocolate shavings

1. Prepare an 8 inch pan amongst removable base. Line the sides amongst plastic cake dividers or not stick baking newspaper or strips of aluminium foil. (I laid mine straight onto the cake board)
2. Take 100gm of oreo (with cream) as well as pulverize. Spread the oreo crumbs into prepared pan. Press as well as compact it. Cover as well as freeze until needed
3. Grind chestnuts finely.
4. In a 4-cup (or larger) capacity bowl, whisk yolks,sugar as well as cornstarch.
5. Bring milk to boil as well as pour into (4), whisking all the piece (prevent yolks from cooking inwards lumps). Pour this mixture dorsum into the pot.
6. Put inwards milled chestnuts. (If it doesn't await fine enough, blend it finely amongst an immersion blender at this indicate together amongst all the runny liquids). Cook on medium depression oestrus until it thickens. Mix inwards vanilla. Leave it to cool downward (or vanquish it amongst mixer until it cools down)
7. At this point, laid upwards your melted gelatin as well as melted chocolate.
8. When the chestnut glue has cooled down, whip cream until close strong as well as and thus position inwards melted gelatin as well as whip until stiff.
9. Fold 1/3 of the cream into chestnut paste. Then pour the lightened chesnut glue into the whipping cream as well as crease until good combined.
10. Divide the chestnut mousse into 2. Pour i business office into the prepared pan. Level it as well as overstep amongst oreo halves. (Put into the freezer equally y'all produce the adjacent step)
11. Fold the residual of mousse amongst the slightly warm chocolate. Very gently pour this into the pan over the oreo halves.
12. Chill for five hours minimum. Remove from pan as well as house cake on serving platter. Peel the strips off the side of cake. Keep chilled equally y'all produce the adjacent step.
13. Whip 100gm of cream until y'all tin meet streaks as well as position inwards 1Tbsp of sugar. Whisk until close strong as well as add together inwards melted gelatin. Whisk until strong as well as spread this onto the cake.
14. Sprinkle amongst chocolate shavings as well as choke along chilled until fourth dimension to serve.




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