I dear eating garlic peanuts, commonly they are fried.
Perfect beer food, in addition to for me it's perfect Shandy food, LOL.
Influenza A virus subtype H5N1 lot of people similar having peanuts for Chinese New Year's Day because of the cite that sounds similar 'grow'. It's a lot cheaper to brand these yourself than buying. Here, where raw materials aren't rattling cheap, I got mine at RM8.50/kg. And I chose to bake them instead of frying
If you lot dear snacking on peanuts, give this a try, you lot powerfulness larn addicted.
I receive got already hidden these from my husband.... LOL
Garlic Roasted Peanuts
Recipe source: WendyinKK
500gm skinless peanuts, separate earlier use
1 tsp salt**
Half a bulb of garlic
1/2 loving cup water
1. Peel garlic in addition to blend it together amongst common salt in addition to H2O until everything is actually fine.
2. Put the garlic brine into a saucepan in addition to convey to a boil. Turn off the heat. Pour inwards all the peanuts, give it a stir. Let the peanuts sit, tossing them every now, until all the brine is absorbed, takes most xxx minutes.
3. Preheat oven at 150(fan)/170C. Line a large baking tray amongst baking paper.
4. Pour all the soaked peanuts onto the tray, spreading them out, preferably unmarried layer (some existence on elevation is fine, but non also much)
5. Bake for xx minutes. Remove from oven in addition to milk shiver the peanuts from the newspaper (yeah, it sticks at this time). Stir it roughly in addition to interruption clumps.
6. Put it dorsum into the oven in addition to bake for some other 10 minutes. Remove in addition to stir. Do this twice.
7. Do a gustation exam in addition to bake for some other v minutes (I did), if it's needed.
7. Let the nuts cool downwards totally in addition to shop inwards air tight container.
*The fourth dimension is simply a guideline, produce a gustation exam to create upwards one's take away heed whether yours is cooked. The timing hither is what I did.
** If you lot prefer it patently salty, attempt 1/2 Tbsp salt. 1 tsp is simply 'seasoned'
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