I made these for Reuben's 1st Birthday Bash few months back.
Since present non many fancy cherry-red eggs, of which is a must for Chinese birthdays, I switched to Rainbow eggs together with made them amongst jelly therefore that everybody volition relish eating them. I every bit good chose to purpose natural colours therefore that everybody tin swallow colourful jelly amongst an repose of mind. I layered the colours amongst a milk layer inward betwixt therefore that the colours volition await to a greater extent than prominent.
Natural Rainbow Jelly
Recipe source: WendyinKK
thirty egg shells, washed together with boiled.
Orange layer
250ml carrot juice (from 100gm carrots, strained)
20gm saccharide
i tsp agar powder
Blue Layer
250ml blueish pea bloom infusion (from close thirty buds)
30gm saccharide i tsp agar pulverization
Green Layer
250ml pandan juice
30gm saccharide
i tsp agar pulverization
Pink Layer
250ml pinkish dragon fruit juice (from one-half a dragonfruit, fork pressed,then mixed amongst water, strained)
25gm saccharide
i tsp agar pulverization
Milk Layer
*Make iii times
125ml H2O
125ml fresh milk
30gm saccharide
i tsp agar pulverization
1. Wash together with gear upwards egg shells. Place them inward egg tray, over a large slice of plastic..
2. Cook commencement layer of colour. Combine ingredients together with oestrus until boiling. Remove from heat. Use a syringe together with insert 8-9ml into each egg shell.
3. Cook milk layer. Combine ingredients together with oestrus until boiling, take away from heat. Use a syringe together with insert 8-9ml into each egg shell.
4. Repeat amongst side past times side layer of color together with milk layer, until the layering is complete.
*Take Federal Reserve notation that the layers are quick to cool together with harden amongst the initial two layers, together with takes longer every bit to a greater extent than layers are built. Work nether the fan or somewhere induce together with refrain from moving the egg trays earlier everything is fully set.
I every bit good made this is an 8 inch pan amongst the same recipe, simply prissy together with almost filled the pan to the rim :)
Buat lebih berguna, kongsi:
