Best Food Recipe - Traditional Chinese

Home » Traditional Chinese

Showing posts with label Traditional Chinese. Show all posts

Love To Bake Cantonese Rice Dumpling 广东咸肉粽

It's most Duan Wu Jie again! This fourth dimension I made the existent Cantonese version of savoury rice dumpling. Just the means...

Some telephone phone it Chiku 慈菇, around telephone phone it NgaKu 芽菇... As to why some telephone phone manly someone offsprings Chikuting...

Ohhh... I've seen thus many people making this. I desire to endeavor it myself too. Actually, I never liked this bak tong gou beca...

Looks pretty? High as well as tall as well as porous honeycombs? Yeah, it looks ameliorate thence my previous attempt, looks ameliorate...

Seeeeeeeeeeeeeeeee!!!!! Seeee the picture. What practice you lot see? I’ve got double decker honeycombs!!!!!!! I was hence so happy whe...

So, whatcha gonna produce amongst those leftover starter(fermented rice) as well as kuih starter dough from Aunty Yochana’s Pak Thong Koh...