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Love To Bake Apam Beras Eno , Fatt Koh???? 果子盐米发糕

So, whatcha gonna produce amongst those leftover starter(fermented rice) as well as kuih starter dough from Aunty Yochana’s Pak Thong Koh...

Almost similar to Aunty Yochana’s version, but minus 42 hours as well as the rice fermentation stage. The vino yeast is added straight into...

I think I said I won't endure making whatever " Gan Sui Joong " this year, which are apparently alkaline/lye water rice du...

ot Yes, cassava cake, non cassava kuih. This is cake, soft too fluffy similar a cake. Not fluffy similar sponge cake, but similar a butter ...

I start had a gustatory modality of this inwards an Orang Asli (aboriginal) settlement inwards yr 2000. Another volunteer from Sabah made ...

Another cassava postal service from me. Haha!! This is a around other elementary tea fourth dimension treat, using similiar ingredients wi...

I made this for tea. And I gobbled it all upward past times myself. Leaving non for my girls. Haha! So bad of me. Well, they were napping...

Recipe tried out inwards Oct 2010 My first encounter making xiban wasn't every bit expert every bit I hoped, the colour's off in...

Recipe prepared inward September 2010 It’s weird, I can’t discovery this version online. I tried to recreate this from a kuih vendor inw...

Recipe recreated inwards September 2011 One of my favourites. If you lot accept an big bush of pandan too don't know how to role it up...